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Guacamole Cups


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  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegan

Description

Delightful guacamole cups filled with creamy avocado goodness, perfect for parties or casual gatherings.


Ingredients

  • 2 ripe avocados
  • 1 lime, juiced
  • 1 small onion, finely chopped
  • 1 small tomato, diced
  • 1 small chili pepper, minced (optional)
  • Salt, to taste
  • Tortilla chips or small cups for serving


Instructions

  1. Prepare the Avocados: Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
  2. Add the Flavor: Add lime juice, onion, tomato, chili pepper, and salt.
  3. Mash it Up: Mash the avocado mixture until creamy yet chunky.
  4. Serve in Style: Spoon guacamole into tortilla chips or edible cups.
  5. Enjoy!: Dig in and savor the guacamole cups as a savory snack.

Notes

Use perfectly ripe avocados for the best texture. Letting the guacamole sit in the fridge for 30 minutes enhances the flavor.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cooking Required
  • Cuisine: Mexican