Description
Celebrate the holiday season with a festive twist on the classic mojito, blending mint, lime, coconut, and sparkling water for a refreshing cocktail.
Ingredients
- 3/4 cup lime juice
- 1/4 cup packed mint leaves (plus extra for garnish)
- 1/2 cup sugar
- 1/2 cup white rum
- 1/2 cup coconut rum
- 1 cup canned coconut milk
- Sparkling water
- Pomegranate arils
Instructions
- In a large pitcher, muddle the mint leaves with sugar and lime juice to release the flavors.
- (Optional: Strain out the mint leaves for a smoother drink.)
- Fill four glasses halfway with ice, then pour the coconut rum mixture until each glass is about 3/4 full.
- Fill each glass with sparkling water.
- Garnish with fresh mint and pomegranate arils, then enjoy your beautifully crafted White Christmas Mojitos!
Notes
Use fresh ingredients for the best flavor and chill everything beforehand for maximum refreshment. Adjust the sugar level to your taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American