Description
A vibrant and delicious salad combining creamy avocado, crisp vegetables, and a zesty spicy ranch dressing, perfect for any meal or snack.
Ingredients
- 4 cups mixed salad greens
- 1 ripe avocado, diced
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, thinly sliced
- 1/2 cup corn (fresh or canned)
- 1/2 cup black beans, rinsed and drained
- 1/4 cup cilantro, chopped
- 1/2 cup spicy ranch dressing (store-bought or homemade)
- Salt and pepper to taste
- Lime wedges for serving
Instructions
- In a large bowl, combine the salad greens, diced avocado, halved cherry tomatoes, diced cucumber, thinly sliced red onion, corn, black beans, and chopped cilantro.
- Drizzle the mixture with spicy ranch dressing and toss gently to combine all the ingredients.
- Season with salt and pepper to taste to enhance the flavors.
- Serve immediately, garnished with lime wedges for an additional burst of zest.
Notes
For the best flavor, use ripe avocados, and keep the dressing separate until serving if making ahead of time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mexican