Ritz Cracker Party Sandwiches

why make this recipe

Ritz Cracker Party Sandwiches are the perfect snack for any gathering. They are quick to make, delicious, and sure to please a crowd. These little sandwiches combine the crunch of Ritz crackers with the savory taste of ham and cheese, all topped with a flavorful butter glaze. Whether it’s a party, a game day, or just a fun family get-together, these sandwiches are a hit!

how to make Ritz Cracker Party Sandwiches

Ingredients:

  • 48 Ritz crackers (about 2 sleeves)
  • 12 slices deli ham (cut into quarters)
  • 6 slices cheddar or Swiss cheese (cut into quarters)
  • 4 tablespoons unsalted butter (melted)
  • 1 teaspoon Dijon mustard
  • ½ teaspoon Worcestershire sauce
  • ½ teaspoon poppy seeds (optional)
  • ¼ teaspoon garlic powder
  • 1 tablespoon honey or brown sugar (optional, for a sweet glaze)

Directions:

  1. Preheat the oven: Set to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Assemble the sandwiches: Place half the Ritz crackers, salted side down, on the sheet. Add a small square of ham and a piece of cheese to each. Top with another cracker, salted side up, to make little sandwiches.
  3. Mix the glaze: In a small bowl, combine melted butter, Dijon mustard, Worcestershire sauce, poppy seeds, garlic powder, and honey (if using).
  4. Brush and bake: Brush the tops of each sandwich with the butter mixture. Bake for 7–9 minutes, or until the cheese melts and the tops turn golden.
  5. Serve warm: Let them cool for 2–3 minutes before serving. Perfect for parties or game days!

Ritz Cracker Party Sandwiches

how to serve Ritz Cracker Party Sandwiches

These sandwiches are best served warm and fresh out of the oven. You can serve them on a platter or a large plate for guests to grab easily. They pair nicely with dipping sauces like honey mustard or ranch dressing.

how to store Ritz Cracker Party Sandwiches

To store leftovers, place them in an airtight container in the refrigerator. They can be kept for up to 3 days. Reheat in the oven for a few minutes to get the crackers crispy again.

tips to make Ritz Cracker Party Sandwiches

  • Be sure to use fresh ingredients for the best flavor.
  • You can mix and match the meat and cheese according to your taste. Turkey or roast beef work well, too!
  • Feel free to experiment with additional toppings like sliced pickles or jalapeños for added flavor.

variation

For a sweeter version, try adding a slice of pineapple with the ham, or drizzle a bit of honey on top for an added sweet glaze.

FAQs

  1. Can I use other types of crackers?
    Yes, you can use other types of crackers, but Ritz crackers provide a great flavor and texture.

  2. How long do these sandwiches take to make?
    They take about 15 minutes to prepare and 7–9 minutes to bake, making them a quick snack option.

  3. Can I freeze these sandwiches?
    Freezing is not recommended as the crackers may become soggy when reheated. It’s best to enjoy them fresh!

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Ritz Cracker Party Sandwiches


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  • Total Time: 23 minutes
  • Yield: 12 servings
  • Diet: None

Description

Quick and delicious Ritz Cracker Party Sandwiches filled with ham and cheese, topped with a buttery glaze. Perfect for gatherings!


Ingredients

  • 48 Ritz crackers (about 2 sleeves)
  • 12 slices deli ham (cut into quarters)
  • 6 slices cheddar or Swiss cheese (cut into quarters)
  • 4 tablespoons unsalted butter (melted)
  • 1 teaspoon Dijon mustard
  • ½ teaspoon Worcestershire sauce
  • ½ teaspoon poppy seeds (optional)
  • ¼ teaspoon garlic powder
  • 1 tablespoon honey or brown sugar (optional, for a sweet glaze)


Instructions

  1. Preheat the oven: Set to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Assemble the sandwiches: Place half the Ritz crackers, salted side down, on the sheet. Add a small square of ham and a piece of cheese to each. Top with another cracker, salted side up, to make little sandwiches.
  3. Mix the glaze: In a small bowl, combine melted butter, Dijon mustard, Worcestershire sauce, poppy seeds, garlic powder, and honey (if using).
  4. Brush and bake: Brush the tops of each sandwich with the butter mixture. Bake for 7–9 minutes, or until the cheese melts and the tops turn golden.
  5. Serve warm: Let them cool for 2–3 minutes before serving. Perfect for parties or game days!

Notes

For best flavor, use fresh ingredients. Mix and match meats and cheeses, and feel free to add toppings like sliced pickles or jalapeños.

  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

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