Why Make This Recipe
Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites is a fantastic choice for anyone looking for a simple yet tasty appetizer. This recipe mixes the creamy goodness of cream cheese with the sweet and spicy kick of red pepper jelly. It’s perfect for parties, gatherings, or even just a cozy night in. The combination of flavors and the delightful presentation make it a hit with guests of all ages.
How to Make Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites
Ingredients:
- 1 box (15-count) mini phyllo shells
- 4 oz cream cheese, softened
- 1/4 cup red pepper jelly
- Fresh thyme leaves or chopped green onion (optional, for garnish)
Directions:
- Preheat the oven to 350°F (175°C).
- Arrange the phyllo shells on a baking sheet.
- Fill each shell with about 1 teaspoon of cream cheese.
- Top each with about 1/2 teaspoon of red pepper jelly.
- Bake for 5–7 minutes or until the shells are crisp and the cream cheese is warmed.
- Remove from the oven and garnish with fresh thyme or green onion, if using.
- Serve warm or at room temperature.
How to Serve Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites
This appetizer is best served warm or at room temperature. You can set it out on a platter and let guests help themselves. Pair it with a refreshing beverage, and you have a perfect snack for any occasion!
How to Store Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites
If you have leftovers, store them in an airtight container in the refrigerator. They can be kept for up to three days. To reheat, simply pop them back in the oven at 350°F (175°C) for a few minutes until warm.
Tips to Make Quick Pepper Jelly Cream Cheese Appetizer Dip and Bites
- Make sure the cream cheese is softened for easy spreading.
- You can adjust the amount of red pepper jelly based on how sweet or spicy you like it.
- Feel free to experiment with other jams or jellies for different flavors.
Variation
For a twist, you can add diced jalapeños or herbs into the cream cheese for more flavor. You can also try using different types of cheese, like goat cheese or feta, for a unique taste.
FAQs
1. Can I make this recipe ahead of time?
Yes, you can prepare the phyllo shells with cream cheese and jelly ahead of time. Just bake them right before serving.
2. Are there any gluten-free options?
You can find gluten-free phyllo dough at some grocery stores. Just be sure to check the packaging!
3. How do I know when the bites are done?
The bites are done when the phyllo shells are crisp and the cream cheese is warmed through, usually in about 5-7 minutes.
Enjoy making these delightful bites! They are sure to impress your guests and leave them asking for more.