Description
A nutritious breakfast option that packs in protein without using any powder. This healthy and satisfying meal is easy to make and customizable with your favorite mix-ins.
Ingredients
- ½ cup quick oats or oat flour
- ½ tsp baking powder
- ¼ tsp baking soda
- 1 egg
- ½ cup cottage cheese
- 1–2 tbsp maple syrup (or sweetener of choice)
- 1 tsp vanilla extract
- 1–2 tbsp milk of choice
- Optional: berries, chocolate chips, nuts, or seeds
Instructions
- Preheat your oven to 350°F and lightly grease a small oven-safe dish, approximately 5–8 inches wide.
- In a blender, combine the oats, baking powder, baking soda, egg, cottage cheese, maple syrup, vanilla extract, and milk.
- Blend the mixture until it is completely smooth and uniform.
- Pour the blended batter into your prepared dish.
- If desired, gently fold in optional mix-ins like berries or chocolate chips.
- Bake for 20–25 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
- For an extra golden crust, broil on high for 1–2 minutes, keeping a close eye to avoid burning.
- Allow to cool slightly before serving.
Notes
Use fresh ingredients for the best flavor and texture. Customize with various mix-ins to suit your preferences.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American