Description
Delightful bite-sized snacks combining the creamy flavor of peanut butter with the crunch of Rice Krispies, perfect for holidays or parties.
Ingredients
- 1 cup peanut butter
- 1 cup powdered sugar
- 3 cups Rice Krispies
- 1 cup chocolate chips (for coating)
- 1 tablespoon butter (for melting chocolate)
Instructions
- In a mixing bowl, combine peanut butter and powdered sugar until well blended.
- Stir in the Rice Krispies until evenly coated.
- Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Melt the chocolate chips and butter together until smooth.
- Dip each peanut butter ball into the melted chocolate and return to the baking sheet.
- Refrigerate until the chocolate is set.
- Enjoy your holiday treat!
Notes
For best results, use room temperature peanut butter and chill the mixture if it’s too sticky.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American