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Melt In Your Mouth Chicken


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  • Total Time: 40 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

Melt In Your Mouth Chicken is a delightful dish with tender, juicy chicken breasts bursting with flavor, perfect for busy individuals and family dinners.


Ingredients

  • 4 chicken breasts
  • 1/4 cup olive oil
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Juice of 1 lemon


Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix together the olive oil, garlic powder, onion powder, paprika, thyme, salt, pepper, and lemon juice.
  3. Coat the chicken breasts thoroughly in the mixture.
  4. Place the chicken in a baking dish and pour any remaining marinade over the top.
  5. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and juices run clear.
  6. Let the chicken rest for a few minutes before serving.

Notes

For even more flavor, marinate the chicken for a few hours or overnight. Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (75°C).

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American