Description
A delicious and guilt-free treat perfect for anyone following a keto diet. Enjoy the sweet indulgence of chocolate without the carbs and sugar.
Ingredients
- 1 cup unsweetened cocoa powder
- 1/2 cup powdered erythritol (or other sugar substitute)
- 1/2 cup unsweetened almond milk
- 1/4 cup coconut oil, melted
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine the cocoa powder, powdered erythritol, and salt.
- Add the melted coconut oil, almond milk, and vanilla extract, and mix until smooth.
- Pour the mixture into a lined tray and freeze for about 60-120 minutes until firm.
- Cut into bars and serve. Enjoy your Keto Musketeer Candy!
Notes
Make sure the coconut oil is melted but not too hot. You can adjust sweetness according to your preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: Keto