Description
A delightful twist on the classic winter beverage, this Hot Chocolate Dip combines rich chocolatey flavor with soft marshmallowy texture for a warm, inviting treat.
Ingredients
- 1 cup chocolate chips
- 1 cup marshmallow fluff
- 1 cup cream cheese
- 1 cup whipped topping
- 1 teaspoon vanilla extract
- Graham crackers, for serving
- Nilla Wafers, for serving
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Add the marshmallow fluff, chocolate chips, and vanilla extract; blend until well combined.
- Gently fold in the whipped topping until smooth.
- Serve with graham crackers and Nilla Wafers for dipping.
Notes
For added thickness, chill the dip for about 30 minutes before serving. Consider using quality chocolate chips for the best flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American