Description
A delicious twist combining a grilled cheese sandwich with the fun of a burrito.
Ingredients
- 2 flour tortillas
- 1 cup shredded cheese (cheddar, mozzarella, or your preference)
- Butter or oil for cooking
- Optional fillings (such as bacon, avocado, or tomatoes)
Instructions
- Heat a skillet over medium heat.
- Lightly butter one side of each tortilla.
- Place one tortilla in the skillet, buttered side down.
- Sprinkle shredded cheese evenly over the tortilla.
- If using optional fillings, add them on top of the cheese.
- Place the second tortilla on top, buttered side up.
- Cook until the bottom tortilla is golden brown, about 3-4 minutes.
- Carefully flip the burrito and cook the other side until golden brown and the cheese is melted, about 3-4 minutes more.
- Remove from the skillet, slice, and serve warm.
Notes
Use a mix of cheeses for extra flavor and experiment with different fillings to find your favorite combination.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Grilling
- Cuisine: Fusion