Description
Delightful appetizer featuring savory salami wrapped around a creamy filling, perfect for parties and gatherings.
Ingredients
- 12 slices salami
- 8 ounces cream cheese, softened
- 2 teaspoons dry chives
- 2 teaspoons dry onion
- 1 teaspoon garlic powder
- Pepper to taste
- Green olives (optional for garnish)
- Pretzels (optional for serving)
Instructions
- Begin by softening the cream cheese. Place it in a small mixing bowl.
- Add the dry chives, dry onion, garlic powder, and pepper to the cream cheese and mix until well combined.
- Lay the slices of salami out on a clean surface.
- Take a spoonful of the cream cheese mixture and spread it evenly over each slice of salami.
- Starting from one end, roll up each salami slice tightly.
- Insert a toothpick into each roll to hold it together.
- Garnish with green olives or pickles if desired.
- Arrange the roll ups on a serving platter and serve immediately or refrigerate.
Notes
These roll ups can be served chilled or at room temperature. Use parchment paper to separate layers when storing.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American