Description
A nutritious and customizable pizza-inspired bowl packed with high protein cottage cheese and vibrant vegetables.
Ingredients
- 1 cup cottage cheese (blended until smooth)
- 1/4 cup pizza sauce or marinara sauce
- 1 tablespoon gluten-free flour or almond flour
- 1/4 cup chopped peppers (any color)
- 1/8 cup sliced red onions
- 1/8 cup chopped black olives
- 1 teaspoon oregano (or Italian seasoning)
- 1/4 cup light mozzarella cheese
- 4-5 turkey pepperoni slices
- Salt & black pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In an oven-safe bowl, combine the blended cottage cheese, pizza sauce, gluten-free flour, chopped peppers, sliced onions, black olives, oregano, salt, and black pepper. Stir well to combine.
- Sprinkle the mozzarella cheese on top of the cottage cheese mixture and layer the turkey pepperoni slices on top.
- Bake in the preheated oven for about 5-7 minutes or until the cheese is melted and bubbly and the pepperoni has crisped up.
- Once baked, garnish with fresh basil or parsley and a sprinkle of Parmesan cheese before serving.
Notes
Experiment with different vegetables and proteins to personalize your pizza bowl. Best served fresh out of the oven.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian