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Baked Salmon


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  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Pescatarian

Description

A healthy and delicious meal packed with omega-3 fatty acids, featuring a sweet and savory glaze of soy sauce, honey, and garlic.


Ingredients

  • Salmon fillets
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 2 cloves garlic (minced)
  • 1 tablespoon olive oil


Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, whisk together soy sauce, honey, minced garlic, and olive oil.
  3. Place the salmon fillets in a baking dish and pour the glaze over them.
  4. Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork.
  5. Serve warm.

Notes

Let the salmon cool before storing in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American