Why Make This Recipe
The No Bake Grinch Pie is a fun and festive dessert perfect for the holiday season. With its bright green color and sweet taste, it brings a joyful spirit to any gathering. This pie is easy to make and doesn’t require baking, making it a great choice for those who may not have time or prefer a simpler dessert option. Plus, it’s sure to impress both kids and adults alike!
How to Make No Bake Grinch Pie
Ingredients:
- 1 Oreo cookie pie crust
- 1 box (110 g) white chocolate instant pudding mix
- 480 ml cold 2% milk
- 120 g whipped topping (Cool Whip), divided
- 2–3 drops neon green gel food coloring
- 1–2 drops green food coloring
- 70 g green sanding sugar
- 70 g mini red heart-shaped sprinkles
- 70 g large red heart-shaped sprinkles
Directions:
- In a large mixing bowl, combine white chocolate pudding mix, cold 2% milk, neon green gel food coloring, and green food coloring. Beat together using a whisk or hand mixer for 2–3 minutes, or until the mixture thickens and soft peaks form.
- Transfer the prepared pudding mixture into the Oreo cookie pie crust, spreading it evenly with a spatula.
- Place the pie in the refrigerator and chill for at least 3 hours to allow the filling to set firmly.
- Remove the pie from the refrigerator. Spoon half of the whipped topping over the set pudding layer and spread gently to cover.
- Evenly sprinkle green sanding sugar and mini red heart-shaped sprinkles over the whipped topping.
- Slice the pie and, just before serving, place one large red heart-shaped sprinkle on each slice as a decorative garnish.
How to Serve No Bake Grinch Pie
Serve this pie cold for the best taste. It’s great for holiday parties, family gatherings, or as a fun treat for kids. Just cut into slices and enjoy!
How to Store No Bake Grinch Pie
You can store the No Bake Grinch Pie in the refrigerator for up to 3 days. Make sure to cover it with plastic wrap or keep it in an airtight container to keep it fresh.
Tips to Make No Bake Grinch Pie
- Use a high-quality Oreo cookie crust for the best flavor.
- Allow the pie to chill for longer than 3 hours if you want a firmer filling.
- Feel free to adjust the amount of food coloring to achieve your desired shade of green.
Variation
You can add additional toppings such as crushed peppermint or chocolate shavings for an extra festive touch.
FAQs
1. Can I use a different type of pie crust?
Yes, you can use a graham cracker crust or a different flavored cookie crust if you prefer.
2. How can I make this recipe gluten-free?
Opt for a gluten-free cookie crust and make sure the pudding mix is also gluten-free.
3. Can I make this pie ahead of time?
Absolutely! You can make the pie a day in advance and keep it in the refrigerator until you’re ready to serve.
No Bake Grinch Pie
- Total Time: 195 minutes
- Yield: 8 servings
- Diet: Vegetarian
Description
A fun and festive dessert that’s easy to make and perfect for the holiday season, bringing joy with its bright green color and sweet taste.
Ingredients
- 1 Oreo cookie pie crust
- 1 box (110 g) white chocolate instant pudding mix
- 480 ml cold 2% milk
- 120 g whipped topping (Cool Whip), divided
- 2–3 drops neon green gel food coloring
- 1–2 drops green food coloring
- 70 g green sanding sugar
- 70 g mini red heart-shaped sprinkles
- 70 g large red heart-shaped sprinkles
Instructions
- In a large mixing bowl, combine white chocolate pudding mix, cold 2% milk, neon green gel food coloring, and green food coloring. Beat together using a whisk or hand mixer for 2–3 minutes, or until the mixture thickens and soft peaks form.
- Transfer the prepared pudding mixture into the Oreo cookie pie crust, spreading it evenly with a spatula.
- Place the pie in the refrigerator and chill for at least 180 minutes to allow the filling to set firmly.
- Remove the pie from the refrigerator. Spoon half of the whipped topping over the set pudding layer and spread gently to cover.
- Evenly sprinkle green sanding sugar and mini red heart-shaped sprinkles over the whipped topping.
- Slice the pie and, just before serving, place one large red heart-shaped sprinkle on each slice as a decorative garnish.
Notes
Use a high-quality Oreo cookie crust for the best flavor. Chill longer than 180 minutes for a firmer filling. Adjust food coloring to achieve desired shade of green.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American