Crack Chicken Penne

 

Crack Chicken Penne is an incredibly delicious dish that combines the comforting flavors of ranch-seasoned chicken with creamy, cheesy goodness and tender penne pasta. This recipe is sure to become a family favorite, offering a delightful balance of flavors and textures that will leave everyone coming back for seconds!

Why Make This Recipe

Who can resist the allure of a one-pot meal that’s both hearty and quick to prepare? Crack Chicken Penne is great for busy weeknights when you want something tasty but don’t have hours to spend in the kitchen. The ranch dressing mix adds a burst of flavor, while the cream cheese creates a rich, velvety sauce that coats every piece of pasta beautifully. Plus, it’s packed with protein from the chicken and has an irresistible topping of melted cheese!

How to Make Crack Chicken Penne

Making Crack Chicken Penne is straightforward and only requires a few simple steps. By following the directions below, you can whip up this savory dish in no time!

Ingredients

• 1 lb penne pasta
• 2 cups cooked chicken, shredded
• 8 oz cream cheese
• 1 packet ranch seasoning mix
• 2 cups chicken broth
• 1/2 cup cooked bacon, crumbled
• 1 cup shredded cheddar cheese
• 1/4 cup chopped green onions

Directions

1. Cook the penne pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, combine the cream cheese, ranch seasoning mix, and chicken broth over medium heat, stirring until smooth and creamy.
3. Stir in the shredded chicken and crumbled bacon, mixing well until combined.
4. Add the cooked penne pasta to the skillet and mix until the pasta is fully coated with the sauce.
5. Sprinkle with cheddar cheese, cover, and cook until the cheese melts.
6. Remove from heat, garnish with green onions, and serve warm.

Pro Tips for Success Crack Chicken Penne

• Cook Pasta Just Right: Make sure to cook your penne pasta until it’s al dente so it holds up well in the creamy sauce without becoming mushy.
• Shred Your Chicken: Using pre-cooked rotisserie chicken can save time! Shred it into bite-sized pieces to help it absorb the flavors more thoroughly.
• Make it Ahead: This dish can be prepared ahead of time. Just wait to bake it until you’re ready to serve, making it perfect for meal prep or potlucks.
• Adjust the Creaminess: If you prefer a thicker sauce, you can add a little extra cream cheese or cheese during cooking.
• Spice It Up: Add some crushed red pepper flakes or hot sauce to give this dish a little kick!

Flavor Variations Crack Chicken Penne

• Add Vegetables: Incorporate frozen peas, spinach, or chopped bell peppers to add more nutrition and color.
• Swap the Meat: Use shredded turkey, tofu for a vegetarian option, or cooked ground beef for a different flavor profile.
• Cheese Variety: Experiment with different cheeses, such as pepper jack or mozzarella, for a new twist.

Serving Suggestions Crack Chicken Penne

Crack Chicken Penne pairs well with a side salad or some garlic bread to soak up the delicious creamy sauce. You can also serve it alongside steamed vegetables or a fresh fruit salad for a balanced meal. For a cozy dinner, consider garnishing with fresh herbs or a sprinkle of more bacon on top.

Storage and Freezing Instructions Crack Chicken Penne

Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days. When you’re ready to enjoy them again, simply reheat in the microwave or in a skillet over low heat until warmed through. For longer storage, you can freeze this dish before adding cheese; it will keep for up to 2 months. Thaw overnight in the refrigerator before reheating, and then stir in cheese before warming.

Nutrition Facts (Per Serving)

| Nutritional Component | Value |
|———————–|—————–|
| Calories | 450 |
| Protein | 31g |
| Carbohydrates | 45g |
| Fat | 18g |
| Fiber | 2g |
| Sodium | 820mg |

FAQ About Crack Chicken Penne

Can I use a different type of pasta?

Absolutely! While penne works wonderfully in this recipe, you can use any pasta shape you prefer. Fusilli, rotini, or even macaroni would make great substitutions. Just keep an eye on the cooking time so the pasta doesn’t overcook.

Is this recipe kid-friendly?

Yes, Crack Chicken Penne is a fantastic meal for kids! The creamy texture and cheesy flavor are usually a hit with little ones. Plus, it’s easy to eat and can be adjusted to suit picky eaters. Consider leaving out the green onions or bacon for a simpler version.

How can I make this recipe lighter?

To lighten up this dish, you can use low-fat cream cheese or Greek yogurt in place of regular cream cheese. You can also reduce the amount of cheese used or substitute with a lower-fat cheese option. Lastly, adding more vegetables can increase the nutritional value and lower the calorie count per serving.

Can I prepare this dish in a slow cooker?

Certainly! To adapt this recipe for a slow cooker, combine the cream cheese, ranch seasoning mix, chicken broth, shredded chicken, and crumbled bacon in the slow cooker. Cook on low for 4-6 hours. When ready to serve, cook the penne separately, then mix it all together with shredded cheese right before serving.

What do I do if my sauce is too thick?

If you find that your sauce is thicker than you’d like, don’t worry! Simply add a splash of chicken broth or even a little extra cream to loosen it up. Stir it well until you reach your desired consistency.

Can I make this recipe vegetarian?

Certainly, you can make a vegetarian version of Crack Chicken Penne by omitting the chicken and bacon and adding protein-rich ingredients such as cooked lentils or chickpeas. You might also consider throwing in some sautéed mushrooms to give it a hearty feel.

Final Thoughts

Crack Chicken Penne is a comforting and satisfying meal that brings warmth to any table. With its creamy sauce and savory flavors, it’s hard not to love this dish. Easy to prepare and endlessly adaptable, it’s perfect for busy weeknights or laid-back gatherings. Give this recipe a try, and get ready for a delicious dinner that will have everyone clamoring for the recipe!

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